I love to eat meat, but I absolutely hate cooking it. From picking it out in the grocery store (what's that expiration date say?), to defrosting it from the freezer (how long has this been in here?), to unwrapping it (I use a fork and some kind of knife - my hands never touch raw meat!) to ensuring it is FULLY cooked (all my meat meals look like they have met Zorro).
However, I love using my slow cooker/crock pot, and when I'm putting meat in it, I'm sure it is going to turn out JUST fine. Therefore, most of the recipes I will be sharing on this Blog will be of the slow cooker/crock pot variety.
Enjoy!
Wednesday, January 6, 2010
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